Description
Ingridentants: Basil (45%), Sunflower Oil, Parmigiano Reggiano Cheese (MILK) (11%), Pine Kernels (3%), Extra Virgin Olive Oil (2%), Salt, Garlic Puree, Acidity Regulator: Citric Acid.
Belazu Genovese Pesto 165g MP6
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Traditional recipe with fragrant Italian basil, aged Parmigiano Reggiano and pine kernels. Packed with flavour it is perfect on pasta.
